Just about to head up to the wine country with the folks. I finished up my last day of work yesterday and celebrated at Press Club (incidentally the place where I celebrated getting a job!) and then Pok-Pok. The Thai food there is extraordinary and surprising. We had prawns, game hen, fish soup, and calamari. All pretty delicious. Good beer and I had a bourbon: something Craig. Pretty delicious.
I'll post some pictures of wine country and the like.
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